I saw an interesting question over at the BBQ-Brethren forum and I thought I would ask my readers here the same question and see what kind of responses I get. Here it is: If you could only have one type meat for the rest of your life, what would you choose and why?
1. Beef 2. Pork 3. Poultry 4. Fish and Shellfish
Post your answer in the comments. Looking forward to seeing what your answer is.
The Survival Gourmet